Description
A light and flavorful dish with juicy shrimp sautéed in garlic and olive oil, paired with fresh spinach and finished with a splash of lemon.
Ingrédients
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- 6 shrimp
- 2 cups spinach
- 1 garlic clove
- 1 tsp olive oil
- Lemon wedge
Préparation
- Sauté shrimp with garlic and olive oil.
- Add spinach, cook until wilted, finish with lemon.
Notes
Best served immediately for maximum freshness and flavor.
- Temps de préparation: 5 minutes
- Temps de cuisson: 7 minutes
- Catégorie: Main Dish
- Méthode: Stovetop
- Cuisine: Healthy
Valeurs nutritionnelles
- Taille d’une portion: 1 plate
- Calories: 210
- Sucres: 1g
- Sodium: 290mg
- Matières grasses: 9g
- Acides gras saturés: 1.5g
- Acides gras insaturés: 7.5g
- Acides gras trans: 0g
- Glucides: 6g
- Fibres: 2g
- Protéines: 26g
- Cholestérol: 140mg
